Liver Recipe ,Livir Resipe (Lever Recepe)

Ingredients

1/2 kg liver (lamb/chicken)

1 tsp. garlic (Lehsan) paste

1 tsp. ginger (Adrak) paste

1 tsp. salt (according to taste)

¼ tsp. turmeric (Haldi) powder

½ tsp. chili (Lal Mirch) powde

r3 tsp. yogurt

1 small tomato-chopped

1 small onion-chopped

½ cup fresh coriander (Dhaniya) leaves

2-3 green chilies-chopped

1 tbs. fenugreek (Methi) leaves (Kasuri)2-3 tbs. oil

Method

Sauté the onion in oil till transparent-light brown. Add the spices, yogurt and liver.

Cook for 2-3 minutes till water dries on medium heat.

Do not overcook otherwise it will become hard.

Serve with chapatiServing: 2 to 3 persons