Friday, June 17, 2011

Shahi Tukray (Shahii Tukre)



Ingredients
6 slices of bread
4-6 tbs sugardry fruit--Pistachio,almondkevera essencekhoya or cream (Riccota cheese)
3-4 tbs oilseeds of
4-5 green cardamom (Chhoti Ilaichi)yellow food color
1 liter of milk

Instructions
Fry the slices of bread in a little oil until light brown. Remove and set it aside.
In milk add illaichi seeds,sugar,and color and cook until thick.Arrange the bread slices in the milk and bring to boil.Turn once to coat both sides.
Let milk thicken.Then just before removing from heat add keveraessence.
Garnish with cream and fry fruits
Serving: 3 to 4 persons

No comments:

Post a Comment