Namkeen Gosht (Namkin Goshtt)

INGREDIENTS
Mutton large cube cut
1 kg Green chilies
6 nos fine chop Onion
2 large size fine chop Ginger garlic
2 tbs Salt
1 1/2 tea spoon Water
1 liter Yogurt
750 grm Cardamom large
8 nos Cinnamon (dar chini)
7 stick Whole red chili
12 round shapes Oil
1/2 cup Green chilies and green coriander for garnishing

2 COOKING DIRECTIONS
Take deep pan put mutton, onion, ginger garlic and all spices beside whole red chilies add water. Cover pan with lid cook for 35 minutes.
Add oil in mutton stir well until oil become on top.
Whip the yogurt and put into mutton add whole red chilies cover with lid cook until the mutton become tender garnish with chilies and coriander