Aam ki Launji Recipe

Ingredients:

* 1 cup raw mango,peeled and cubed
* 1/2 tsp fennel seeds (saunf)
* 1/4 tsp nigella seeds (kalonji)
* 3 tsp coriander (dhania) powder
* 1 tsp chilli powder
* 1/4 tsp turmeric powder (haldi)
* 1/3 cup sugar
* 2 tbsp oil
* salt to taste


Method:

In a pan heat oil, fennel seeds, nigella seeds and mango pieces and add 2 minutes to sauté.
Water with 4 tablespoons of coriander powder, chili powder, turmeric powder, sugar and salt. Stir and boil until sugar is dissolved.
Allow to cool completely.
Store refrigerated for 4 days.