Cheese Rolls Recipe

Ingredients:

• 1 bread without slices
• 100 gm cheese
• 150 gm butter

Method:

100 grams butter 100 grams cooking and cheese mixture in a container.
Cut bread slices in length.
Apply cheese mixture on each slice and roll tightly.
Put the toothpick so that the role does not open corners.
Now it cool for 15 minutes.
Now apply the butter and bake in a preheated oven for 15 minutes.
Serve them warm.